The Ridge House’s vibrant green pesto is a fantastic way to savour the fleeting season of garlic scapes. It's incredibly versatile, adding a burst of flavour to a variety of dishes. Whether you're looking for a quick and easy dinner or a gourmet way to spice up meal, this pesto fits the bill.

Find out what is coming up in Canberra events wise, an insiders guide to eating and drinking and also our favourite stays nearby.

Rainbow Chard is at its peak right now and a great way to add some colour into winter warming dishes. Here’s a recipe for Rainbow Chard Tart from The Ridge House, for you to try or save to your recipe collection.

Enjoy a special Stay In The Bush discount at these stunning alpine stays.